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Phytochemical and Nutritional Profile of Apricot, Plum-Apricot, and Plum Stones

Fruit stones constitute a significant portion of solid waste generated from the consumption and processing of fruits. This study demonstrated the potential of fruit stones as viable sources of nutritional compounds. The stones from three types of fruits—the “Modesto” apricot, the “Stendesto” plum-ap...

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Bibliografiska uppgifter
Huvudupphov: Dasha Mihaylova, Galia Gentscheva, Nadezhda Petkova-Ognyanova, Anton Slavov, Aneta Popova
Materialtyp: Artigo
Språk:Inglês
Utgiven: MDPI AG 2025-08-01
Serie:Separations
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Länkar:https://www.mdpi.com/2297-8739/12/8/216
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