The role of probiotics in prevention and treatment of food allergy
With the prevalence of food allergy increasing every year, food allergy has become a common public health problem. More and more studies have shown that probiotics can intervene in food allergy based on the intestinal mucosal immune system. Probiotics and their metabolites can interact with immune c...
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| Principais autores: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Tsinghua University Press
2023-05-01
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| Series: | Food Science and Human Wellness |
| Assuntos: | |
| Acceso en liña: | http://www.sciencedirect.com/science/article/pii/S2213453022001884 |
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