Generation of High Affinity Anti-Peptide Polyclonal Antibodies Recognizing Goat α<sub>s1</sub>-Casein
The chemical, technological and allergy properties of goat’s milk are significantly affected by the level of α<sub>s1</sub>-casein. Detection and quantification of α<sub>s1</sub>-casein requires high-specificity methods to overcome high-sequence similarity between this protein and others in the case...
I tiakina i:
| Ngā kaituhi matua: | , , , , , , |
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| Hōputu: | Artigo |
| Reo: | Inglês |
| I whakaputaina: |
MDPI AG
2020-06-01
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| Rangatū: | Molecules |
| Ngā marau: | |
| Urunga tuihono: | https://www.mdpi.com/1420-3049/25/11/2622 |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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