Oligopoly competition on market with food products
Oligopoly can be defined as a market model of the imperfect competition type, assuming the existence of only a few companies in a sector or industry, from which at least some have a significant market share and can therefore influence the production prices in the market. Many models of oligopoly tha...
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| Principais autores: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Czech Academy of Agricultural Sciences
2011-12-01
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| Series: | Agricultural Economics (AGRICECON) |
| Assuntos: | |
| Acceso en liña: | https://agricecon.agriculturejournals.cz/artkey/age-201112-0003_oligopoly-competition-on-market-with-food-products.php |
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