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A Effectiveness of ozone pasteurization compared to heat treatment in reducing microbial and mold contamination in honey

This study investigates ozone pasteurization as an alternative to heat pasteurization for reducing microbial and mold contamination in honey. Five honey samples with identical compositions were tested: a control, heat treatments at 63°C, 65°C, and 68°C, and ozone treatment at ambient temperature. Mo...

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Bibliografische gegevens
Hoofdauteurs: Mardhiyah Aina, Kamilla Amanda, Visinanda Agastya, Istiqomah Dita, Al Azzam Abdullah, Sari Dinna, Fatmawati Umi, Harjunowibowo Dewanto
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: EDP Sciences 2024-01-01
Reeks:BIO Web of Conferences
Online toegang:https://www.bio-conferences.org/articles/bioconf/pdf/2024/65/bioconf_btmic2024_01025.pdf
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