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CHEMICAL COMPOSITION OF RED VRANEC WINES FROM DIFFERENT LOCATIONS

In this study, red Vranec wines (vintage 2014) were produced from grapes grown at different locations: Barovo, Disan, Gradsko and Bitola. Wines were produced with same technology, applying traditional way of production. In addition, following chemical parameters which influence the wine quality wer...

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Bibliográfalaš dieđut
Váldodahkkit: Zaneta Neceva, Violeta Ivanova Petropulos
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: Goce Delcev Univeristy - Stip 2017-01-01
Ráidu:Journal of Agriculture and Plant Sciences
Liŋkkat:https://js.ugd.edu.mk/index.php/YFA/article/view/1775
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