THE APPROACH OF PRODUCERS ORGANISATIONS TO THEIR SMALLEST MEMBERS – AN EVIDENCE FROM HUNGARIAN FRUITAND VEGETABLE SECTOR
In today’s food-retail industry, it is very hard for small-sized agricultural producers to becomesuppliers of large chain stores, as these require products in large volumes and with consistent quality.Participating in producer organisations (PO-s) and selling collectively is an alternate solution fo...
Αποθηκεύτηκε σε:
| Κύριοι συγγραφείς: | , |
|---|---|
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Polish Association of Agricultural and Agribusiness Economists
2018-08-01
|
| Σειρά: | Annals of the Polish Association of Agricultural and Agribusiness Economists |
| Θέματα: | |
| Διαθέσιμο Online: | http://rnseria.com/gicid/01.3001.0012.2947 |
| Ετικέτες: |
Δεν υπάρχουν, Καταχωρήστε ετικέτα πρώτοι!
|