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Fermentation Profile, Bacterial Community Structure, Co-Occurrence Networks, and Their Predicted Functionality and Pathogenic Risk in High-Moisture Italian Ryegrass Silage

This study aimed to assess the fermentation characteristics, bacterial community structure, co-occurrence networks, and their predicted functionality and pathogenic risk in high-moisture Italian ryegrass (IR; <i>Lolium multiflorum</i> Lam.) silage. The IR harvested at heading stage (208 g dry matter...

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Principais autores: Siran Wang, Chenglong Ding, Jipeng Tian, Yunhui Cheng, Nengxiang Xu, Wenjie Zhang, Xin Wang, Mudasir Nazar, Beiyi Liu
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2024-10-01
coleção:Agriculture
Assuntos:
Italian ryegrass
ensiling
silage
fermentation quality
bacterial community
Acesso em linha:https://www.mdpi.com/2077-0472/14/11/1921
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