Fermentation Profile, Bacterial Community Structure, Co-Occurrence Networks, and Their Predicted Functionality and Pathogenic Risk in High-Moisture Italian Ryegrass Silage

This study aimed to assess the fermentation characteristics, bacterial community structure, co-occurrence networks, and their predicted functionality and pathogenic risk in high-moisture Italian ryegrass (IR; <i>Lolium multiflorum</i> Lam.) silage. The IR harvested at heading stage (208 g dry matter...

Cijeli opis

Bibliografski detalji

Glavni autori:	Siran Wang, Chenglong Ding, Jipeng Tian, Yunhui Cheng, Nengxiang Xu, Wenjie Zhang, Xin Wang, Mudasir Nazar, Beiyi Liu
Format:	Artigo
Jezik:	Inglês
Izdano:	MDPI AG 2024-10-01
Serija:	Agriculture
Teme:	Italian ryegrass ensiling silage fermentation quality bacterial community
Online pristup:	https://www.mdpi.com/2077-0472/14/11/1921
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!