Fonds français pour l’alimentation et la santé*
The French Fund for Nutrition and Health (FFAS) was created on June 18th, 2011, at the initiative of the French nutrition institute (Institut Franc¸ais pour la Nutrition – IFN) and the National association of food industries (Association Nationale des Industries Alimentaires – ANIA) This funds’ miss...
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| Hovedforfatter: | |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
EDP Sciences
2011-11-01
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| Serier: | Oléagineux, Corps gras, Lipides |
| Fag: | |
| Online adgang: | http://dx.doi.org/10.1051/ocl.2011.0418 |
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