The Prevalence and Epidemiology of <i>Salmonella</i> in Retail Raw Poultry Meat in China: A Systematic Review and Meta-Analysis

Foodborne disease caused by <i>Salmonella</i> is an important public health concern worldwide. Animal-based food, especially poultry meat, is the main source of human salmonellosis. The objective of this study was to evaluate the prevalence and epidemiology of <i>Salmonella</i> contamination in raw...

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Bibliografische gegevens

Hoofdauteurs:	Tianmei Sun, Yangtai Liu, Xiaojie Qin, Zafeiro Aspridou, Jiaming Zheng, Xiang Wang, Zhuosi Li, Qingli Dong
Formaat:	Artigo
Taal:	Inglês
Gepubliceerd in:	MDPI AG 2021-11-01
Reeks:	Foods
Onderwerpen:	foodborne pathogen salmonellosis chicken antibiotic resistance microbial contamination food safety
Online toegang:	https://www.mdpi.com/2304-8158/10/11/2757
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