Record Citations
APA (7th ed.) Citation
Noll, L. C., Leach, A. M., Seufert, V., Galloway, J. N., Atwell, B., Erisman, J. W., & Shade, J. (2020). The nitrogen footprint of organic food in the United States. IOP Publishing.
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Chicago Style (17th ed.) Citation
Noll, Laura Cattell, Allison M. Leach, Verena Seufert, James N. Galloway, Brooke Atwell, Jan Willem Erisman, and Jessica Shade. The Nitrogen Footprint of Organic Food in the United States. IOP Publishing, 2020.
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MLA (9th ed.) Citation
Noll, Laura Cattell, et al. The Nitrogen Footprint of Organic Food in the United States. IOP Publishing, 2020.
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Warning: These citations may not always be 100% accurate.
