Study on rapid determination method of ash content in wheat flour based on stochastic forest regression model
ObjectiveTo achieve rapid and accurate determination of ash content in wheat flour.MethodsBy preprocessing wheat raw materials and analyzing key influencing factors such as milling time and conductivity in depth, these factors were introduced as characteristic variables into a random forest regressi...
-д хадгалсан:
| Үндсэн зохиолчид: | , , |
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| Формат: | Artigo |
| Хэл сонгох: | Inglês |
| Хэвлэсэн: |
The Editorial Office of Food and Machinery
2024-09-01
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| Цуврал: | Shipin yu jixie |
| Нөхцлүүд: | |
| Онлайн хандалт: | http://www.ifoodmm.com/spyjx/article/abstract/20240912?st=article_issue |
| Шошгууд: |
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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