The Right Face of Food
The article questions the relationship between the face and food. The face is, theoretically speaking, an affordance that one recognizes in the environment when it presents itself as endowed with meaning; this explains the origin, in anthropological, evolutionary, and cognitive terms, of folkloric t...
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| 第一著者: | |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Presses universitaires de Liège (PULg)
2024
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| 主題: | |
| オンライン･アクセス: | https://doi.org/10.4000/127wp https://hdl.handle.net/20.500.13089/127wp https://journals.openedition.org/signata/5007 |
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