Test–retest reliability of pulse amplitude tonometry measures of vascular endothelial function: Implications for clinical trial design

Por McCrea, Cindy E, Skulas-Ray, Ann C, Chow, Mosuk, West, Sheila G
Publicado em 2012

Effects of Marine-Derived Omega-3 Fatty Acids on Systemic Hemodynamics at Rest and During Stress: a Dose–Response Study

Por Skulas-Ray, Ann C., Kris-Etherton, Penny M., Harris, William S., West, Sheila G.
Publicado em 2012

Dose Response Effects of Marine Omega-3 Fatty Acids on Apolipoproteins, Apolipoprotein-Defined Lipoprotein Subclasses, and Lp-PLA(2) in Individuals with Moderate Hypertriglyceridem...

Por Skulas-Ray, Ann C., Alaupovic, Petar, Kris-Etherton, Penny M., West, Sheila G.
Publicado no J Clin Lipidol (2014)

Plant Protein and Animal Proteins: Do They Differentially Affect Cardiovascular Disease Risk?(1)(2)

Por Richter, Chesney K, Skulas-Ray, Ann C, Champagne, Catherine M, Kris-Etherton, Penny M
Publicado no Adv Nutr (2015)

Effect of meal content on heart rate variability and cardiovascular reactivity to mental stress

Por Sauder, Katherine A., Johnston, Elyse R., Skulas-Ray, Ann C., Campbell, Tavis S., West, Sheila G.
Publicado em 2012

Effects of Omega-3 Fatty Acid Supplementation on Heart Rate Variability at Rest and During Acute Stress in Adults With Moderate Hypertriglyceridemia

Por Sauder, Katherine A., Skulas-Ray, Ann C., Campbell, Tavis S., Johnson, Jillian A., Kris-Etherton, Penny M., West, Sheila G.
Publicado em 2013

Determinants of Erythrocyte Omega‐3 Fatty Acid Content in Response to Fish Oil Supplementation: A Dose–Response Randomized Controlled Trial

Por Flock, Michael R., Skulas‐Ray, Ann C., Harris, William S., Etherton, Terry D., Fleming, Jennifer A., Kris‐Etherton, Penny M.
Publicado em 2013

Effects of supplemental long-chain omega-3 fatty acids and erythrocyte membrane fatty acid content on circulating inflammatory markers in a randomized controlled trial of healthy a...

Por Flock, Michael R., Skulas-Ray, Ann C., Harris, William S., Gaugler, Trent L., Fleming, Jennifer A., Kris-Etherton, Penny M.
Publicado em 2014

Red Blood Cell Docosapentaenoic Acid (DPA n-3) is Inversely Associated with Triglycerides and C-reactive Protein (CRP) in Healthy Adults and Dose-Dependently Increases Following n-...

Por Skulas-Ray, Ann C., Flock, Michael R., Richter, Chesney K., Harris, William S., West, Sheila G., Kris-Etherton, Penny M.
Publicado no Nutrients (2015)

Dose-response effects of omega-3 fatty acids on triglycerides, inflammation, and endothelial function in healthy persons with moderate hypertriglyceridemia(1)(2)(3)

Por Skulas-Ray, Ann C, Kris-Etherton, Penny M, Harris, William S, Vanden Heuvel, John P, Wagner, Paul R, West, Sheila G
Publicado em 2011

Incorporating freeze-dried strawberry powder into a high-fat meal does not alter postprandial vascular function or blood markers of cardiovascular disease risk: a randomized contro...

Por Richter, Chesney K, Skulas-Ray, Ann C, Gaugler, Trent L, Lambert, Joshua D, Proctor, David N, Kris-Etherton, Penny M
Publicado no Am J Clin Nutr (2017)

A High Antioxidant Spice Blend Attenuates Postprandial Insulin and Triglyceride Responses and Increases Some Plasma Measures of Antioxidant Activity in Healthy, Overweight Men(2)

Por Skulas-Ray, Ann C., Kris-Etherton, Penny M., Teeter, Danette L., Chen, C-Y. Oliver, Vanden Heuvel, John P., West, Sheila G.
Publicado em 2011

Identification of specialized pro-resolving mediator clusters from healthy adults after intravenous low-dose endotoxin and omega-3 supplementation: a methodological validation

Por Norris, Paul C., Skulas-Ray, Ann C., Riley, Ian, Richter, Chesney K., Kris-Etherton, Penny M., Jensen, Gordon L., Serhan, Charles N., Maddipati, Krishna Rao
Publicado no Sci Rep (2018)

Acute dietary nitrate supplementation does not augment submaximal forearm exercise hyperemia in healthy young men

Por Kim, Jin-Kwang, Moore, David J., Maurer, David G., Kim-Shapiro, Daniel B., Basu, Swati, Flanagan, Michael P., Skulas-Ray, Ann C., Kris-Etherton, Penny, Proctor, David N.
Publicado no Appl Physiol Nutr Metab (2014)

Effects of culinary spices and psychological stress on postprandial lipemia and lipase activity: results of a randomized crossover study and in vitro experiments

Por McCrea, Cindy E, West, Sheila G, Kris-Etherton, Penny M, Lambert, Joshua D, Gaugler, Trent L, Teeter, Danette L, Sauder, Katherine A, Gu, Yeyi, Glisan, Shannon L, Skulas-Ray, Ann C
Publicado no J Transl Med (2015)