Use of NMR Saturation Transfer Difference Spectroscopy to Study Ligand Binding to Membrane Proteins

Por Venkitakrishnan, Rani Parvathy, Benard, Outhiriaradjou, Max, Marianna, Markley, John L.
Publicado em 2012

Interactions between the human sweet-sensing T1R2-T1R3 receptor and sweeteners detected by saturation transfer difference NMR spectroscopy

Por Assadi-Porter, Fariba M., Tonelli, Marco, Maillet, Emeline L., Markley, John L., Max, Marianna
Publicado em 2009

Key amino acid residues involved in multi-point binding interactions between brazzein, a sweet protein, and the T1R2-T1R3 human sweet receptor

Por Assadi-Porter, Fariba M., Maillet, Emeline L., Radek, James T., Quijada, Jeniffer, Markley, John L., Max, Marianna
Publicado em 2010

Direct NMR Detection of the Binding of Functional Ligands to the Human Sweet Receptor, a Heterodimeric Family 3 GPCR

Por Assadi-Porter, Fariba M., Tonelli, Marco, Maillet, Emeline, Hallenga, Klaas, Benard, Outhiriaradjou, Max, Marianna, Markley, John L.
Publicado em 2008

Structural Role of the Terminal Disulfide Bond in the Sweetness of Brazzein

Por Dittli, Sannali M., Rao, Hongyu, Tonelli, Marco, Quijada, Jeniffer, Markley, John L., Max, Marianna, Assadi-Porter, Fariba
Publicado em 2011

Characterization of the Binding Site of Aspartame in the Human Sweet Taste Receptor

Por Maillet, Emeline L., Cui, Meng, Jiang, Peihua, Mezei, Mihaly, Hecht, Elizabeth, Quijada, Jeniffer, Margolskee, Robert F., Osman, Roman, Max, Marianna
Publicado no Chem Senses (2015)