Resultados da pesquisa por Autor

1

Bioactive Compounds, Antioxidant Activity, and Biological Effects of European Cranberry (Vaccinium oxycoccos)

Bioactive Compounds, Antioxidant Activity, and Biological Effects of European Cranberry (Vaccinium oxycoccos)

Por Tunde Jurikova, Sona Skrovankova, Jiri Mlcek, Stefan Balla, Lukas Snopek
Publicado em 2018-12-01

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Artigo

2

Polyphenolic Extracts of Edible Flowers Incorporated onto Atelocollagen Matrices and Their Effect on Cell Viability

Polyphenolic Extracts of Edible Flowers Incorporated onto Atelocollagen Matrices and Their Effect on Cell Viability

Por Jorge López-García, Zdenka Kuceková, Petr Humpolíček, Jiři Mlček, Petr Sáha
Publicado em 2013-10-01

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Artigo

3

Detection of selected heavy metals and micronutrients in edible insect and their dependency on the feed using XRF spectrometry

Detection of selected heavy metals and micronutrients in edible insect and their dependency on the feed using XRF spectrometry

Por Jiří Mlček, Martin Adamek, Anna Adámková, Marie Borkovcová, Martina Bednářová, Josef Skácel
Publicado em 2017-01-01

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Artigo

4

Antioxidant Properties of European Cranberrybush Fruit (Viburnum opulus var. edule)

Antioxidant Properties of European Cranberrybush Fruit (Viburnum opulus var. edule)

Por Otakar Rop, Vojtech Reznicek, Magdalena Valsikova, Tunde Jurikova, Jiri Mlcek, Daniela Kramarova
Publicado em 2010-06-01

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Artigo

5

Assessment of nutritional parameters of native apple cultivars as new gene sources

Assessment of nutritional parameters of native apple cultivars as new gene sources

Por Josef Balík, Otakar Rop, Jiří Mlček, Pavel Híc, Miroslav Horák, Vojtěch Řezníček
Publicado em 2012-01-01

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Artigo

6

Comparative study on natural plant antibiotics – vegetable and their consumption among college students

Comparative study on natural plant antibiotics – vegetable and their consumption among college students

Por Tűnde Juríková, Ildikó Viczayová, Alžbeta Hegedüsová, Jiří Mlček, József Kontra, Lukáš Snopek, Marcel Golian
Publicado em 2017-01-01

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Artigo

7

The Study of Antioxidant Components in Grape Seeds

The Study of Antioxidant Components in Grape Seeds

Por Lenka Sochorova, Bozena Prusova, Tunde Jurikova, Jiri Mlcek, Anna Adamkova, Mojmir Baron, Jiri Sochor
Publicado em 2020-08-01

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Artigo

8

The comparative study of medicinal plants utilization as herbal antibiotics by college students

The comparative study of medicinal plants utilization as herbal antibiotics by college students

Por Tűnde Juríková, Ildikó Viczayová, Jiří Mlček, Jiří Sochor, Katarína Fatrcová-Šramková, Marianna Schwarzová, Alžbeta Hegedűsová
Publicado em 2019-09-01

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Artigo

9

Influence of Extractive Solvents on Lipid and Fatty Acids Content of Edible Freshwater Algal and Seaweed Products, the Green Microalga Chlorella kessleri and the Cyanobacterium Spirulina platensis

Influence of Extractive Solvents on Lipid and Fatty Acids Content of Edible Freshwater Algal and Seaweed Products, the Green Microalga Chlorella kessleri and the Cyanobacterium Sp...

Por Jarmila Vavra Ambrozova, Ladislava Misurcova, Robert Vicha, Ludmila Machu, Dusan Samek, Mojmir Baron, Jiri Mlcek, Jiri Sochor, Tunde Jurikova
Publicado em 2014-02-01

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Artigo

10

Effect of Five Different Stages of Ripening on Chemical Compounds in Medlar (Mespilus germanica L.)

Effect of Five Different Stages of Ripening on Chemical Compounds in Medlar (Mespilus germanica L.)

Por Rene Kizek, Ivo Provaznik, Miroslava Beklova, Daniela Kramarova, Vojtech Adam, Petr Babula, Boris Krska, Helena Skutkova, Jiri Mlcek, Petr Salas, Ondrej Zitka, Otakar Rop, Jiri Sochor, Tunde Jurikova
Publicado em 2010-12-01

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Artigo