The Effects of Mixed Nut Consumption on Satiety, Anxiety, Postprandial Glucose, Insulin Response, and Bowel Movement Patterns in Healthy Adults (P06-008-19)

von Rosas, Martin, Hong, Mee Young
Veröffentlicht in Curr Dev Nutr (2019)

Effects of Nut Consumption on Colon Cell Proliferation and Apoptosis (P06-058-19)

von Nakagawa, Ashley, Hong, Mee Young
Veröffentlicht in Curr Dev Nutr (2019)

Effects of Watermelon Consumption on Cellular Proliferation, and Apoptosis in Rat Colon (P05-019-19)

von Fesseha, Meseret, Hong, Mee Young
Veröffentlicht in Curr Dev Nutr (2019)

Resveratrol and Depression in Animal Models: A Systematic Review of the Biological Mechanisms

von Moore, Alyssa, Beidler, Joshua, Hong, Mee Young
Veröffentlicht in Molecules (2018)

Differential Child Body Perception in Children Ages 7–12 and Parents in Relation to Exercise and Eating Behaviors

von Ginsburg, Molly, Sasaki, Katelynn, Hong, Mee Young
Veröffentlicht in Curr Dev Nutr (2020)

Pomegranate Polyphenols Downregulate Expression of Androgen Synthesizing Genes in Human Prostate Cancer Cells Overexpressing the Androgen Receptor

von Hong, Mee Young, Seeram, Navindra P., Heber, David
Veröffentlicht 2008

Majoring in nutrition influences BMI of female college students

von Hong, Mee Young, Shepanski, Tahirih L., Gaylis, Jaclyn B.
Veröffentlicht in J Nutr Sci (2016)

Effects of Mixed Nut Consumption on LDL Cholesterol and Lipoprotein(a) in Overweight and Obese Adults

von Nora, Chelsea, Tsimikas, Sotirios, Lum, Tiffany, Hong, Mee Young
Veröffentlicht in Curr Dev Nutr (2020)

Anti-Cancer Effects of Chinese Red Yeast Rice beyond Monacolin K alone in Colon Cancer Cells

von Hong, Mee Young, Seeram, Navindra P., Zhang, Yanjun, Heber, David
Veröffentlicht 2007

The Effects of Fresh Watermelon Juice Consumption on Satiety, Postprandial Glucose, Insulin Response, and Topical Application on Skin Health in Healthy Adults

von Quang, Christine, Rosas Jr, Martin, Rasmussen, Caitie, Hong, Mee Young
Veröffentlicht in Curr Dev Nutr (2020)

Effects of Vitamin D Supplementation on Inflammation, Colonic Cell Kinetics, and Microbiota in Colitis: A Review

von Garcia, Patricia Mae, Moore, Jeff, Kahan, David, Hong, Mee Young
Veröffentlicht in Molecules (2020)

Fish Oil Contaminated with Persistent Organic Pollutants Reduces Antioxidant Capacity and Induces Oxidative Stress without Affecting Its Capacity to Lower Lipid Concentrations and...

von Hong, Mee Young, Lumibao, Jan, Mistry, Prashila, Saleh, Rhonda, Hoh, Eunha
Veröffentlicht in J Nutr (2015)

Anti-Inflammatory, Antioxidant, and Hypolipidemic Effects of Mixed Nuts in Atherogenic Diet-Fed Rats

von Hong, Mee Young, Groven, Shauna, Marx, Amanda, Rasmussen, Caitlin, Beidler, Joshua
Veröffentlicht in Molecules (2018)

Effect of Mixed Nut Consumption on Cardiovascular Disease Risk Factors in Overweight and Obese Adults (OR19-05-19)

von Abbaspour, Nazanin, Roberts, Traci, Hooshmand, Shirin, Kern, Mark, Hong, Mee Young
Veröffentlicht in Curr Dev Nutr (2019)

Mixed Nut Consumption May Improve Cardiovascular Disease Risk Factors in Overweight and Obese Adults

von Abbaspour, Nazanin, Roberts, Traci, Hooshmand, Shirin, Kern, Mark, Hong, Mee Young
Veröffentlicht in Nutrients (2019)

Sensory Evaluation of Blenderized Watermelon Flesh Juice With and Without the Rind

von Zhang, Liyue, Buenaventura, Kayla, Wickstrom, Cassandra, Liu, Changqi, Hong, Mee Young
Veröffentlicht in Curr Dev Nutr (2021)

Chinese Red Yeast Rice Inhibition of Prostate Tumor Growth in SCID mice

von Hong, Mee Young, Henning, Susanne, Moro, Aune, Seeram, Navindra P., Zhang, Yanjun, Heber, David
Veröffentlicht 2011

Effects of Blenderized Watermelon With the Rind on Satiety, Bowel Movement, and Postprandial Glucose

von Molina, Trisha, Johansen, Samantha, Nishimura, Timothy, Rosas, Martin Jr, Giltvedt, Kristine, Hong, Mee Young
Veröffentlicht in Curr Dev Nutr (2021)

Fish Oil Contaminated with Persistent Organic Pollutants Induces Colonic Aberrant Crypt Foci Formation and Reduces Antioxidant Enzyme Gene Expression in Rats

von Hong, Mee Young, Hoh, Eunha, Kang, Brian, DeHamer, Rebecca, Kim, Jin Young, Lumibao, Jan
Veröffentlicht in J Nutr (2017)

Effect of Fresh Watermelon Consumption on Risk Factors for Cardiovascular Disease in Overweight and Obese Adults (P06-102-19)

von Connolly, Megan, Lum, Tiffany, Marx, Amanda, Hooshmand, Shirin, Kern, Mark, Liu, Changqi, Hong, Mee Young
Veröffentlicht in Curr Dev Nutr (2019)