Editorial: Microorganisms for Functional Food

Por Minervini, Fabio, De Angelis, Maria
Publicado no Front Microbiol (2016)

Different Flour Microbial Communities Drive to Sourdoughs Characterized by Diverse Bacterial Strains and Free Amino Acid Profiles

Por Celano, Giuseppe, De Angelis, Maria, Minervini, Fabio, Gobbetti, Marco
Publicado no Front Microbiol (2016)

Draft Genome Sequence of Lactobacillus rossiae DSM 15814(T)

Por Di Cagno, Raffaella, De Angelis, Maria, Cattonaro, Federica, Gobbetti, Marco
Publicado em 2012

Hydroxycinnamic Acids Used as External Acceptors of Electrons: an Energetic Advantage for Strictly Heterofermentative Lactic Acid Bacteria

Por Filannino, Pasquale, Gobbetti, Marco, De Angelis, Maria, Di Cagno, Raffaella
Publicado no Appl Environ Microbiol (2014)

Characterization of a synthetic bacterial self-destruction device for programmed cell death and for recombinant proteins release

Por Lupotto Manuel, Zucca Susanna, Pasotti Lorenzo, Cusella De Angelis Maria, Magni Paolo
Publicado em 2011-06-01

Influence of Artisan Bakery- or Laboratory-Propagated Sourdoughs on the Diversity of Lactic Acid Bacterium and Yeast Microbiotas

Por Minervini, Fabio, Lattanzi, Anna, De Angelis, Maria, Di Cagno, Raffaella, Gobbetti, Marco
Publicado em 2012

Autism spectrum disorders and intestinal microbiota

Por De Angelis, Maria, Francavilla, Ruggiero, Piccolo, Maria, De Giacomo, Andrea, Gobbetti, Marco
Publicado no Gut Microbes (2015)

Response of Lactobacillus helveticus PR4 to Heat Stress during Propagation in Cheese Whey with a Gradient of Decreasing Temperatures

Por Di Cagno, Raffaella, De Angelis, Maria, Limitone, Antonio, Fox, Patrick F., Gobbetti, Marco
Publicado em 2006

Characterization of a synthetic bacterial self-destruction device for programmed cell death and for recombinant proteins release

Por Pasotti, Lorenzo, Zucca, Susanna, Lupotto, Manuel, Cusella De Angelis, Maria Gabriella, Magni, Paolo
Publicado em 2011

Characterization of an inducible promoter in different DNA copy number conditions

Por Zucca, Susanna, Pasotti, Lorenzo, Mazzini, Giuliano, Cusella De Angelis, Maria Gabriella, Magni, Paolo
Publicado em 2012

Bottom-Up Engineering of Biological Systems through Standard Bricks: A Modularity Study on Basic Parts and Devices

Por Pasotti, Lorenzo, Politi, Nicolò, Zucca, Susanna, Cusella De Angelis, Maria Gabriella, Magni, Paolo
Publicado em 2012

Correction: Bottom-Up Engineering of Biological Systems through Standard Bricks: A Modularity Study on Basic Parts and Devices

Por Pasotti, Lorenzo, Politi, Nicolò, Zucca, Susanna, Cusella De Angelis, Maria Gabriella, Magni, Paolo
Publicado em 2012

A standard vector for the chromosomal integration and characterization of BioBrick™ parts in Escherichia coli

Por Zucca, Susanna, Pasotti, Lorenzo, Politi, Nicolò, Cusella De Angelis, Maria Gabriella, Magni, Paolo
Publicado em 2013

Microbial Ecology Dynamics Reveal a Succession in the Core Microbiota Involved in the Ripening of Pasta Filata Caciocavallo Pugliese Cheese

Por De Pasquale, Ilaria, Di Cagno, Raffaella, Buchin, Solange, De Angelis, Maria, Gobbetti, Marco
Publicado em 2014

Spatial Distribution of the Metabolically Active Microbiota within Italian PDO Ewes' Milk Cheeses

Por De Pasquale, Ilaria, Di Cagno, Raffaella, Buchin, Solange, De Angelis, Maria, Gobbetti, Marco
Publicado no PLoS One (2016)

Long-Term Fungal Inhibitory Activity of Water-Soluble Extracts of Phaseolus vulgaris cv. Pinto and Sourdough Lactic Acid Bacteria during Bread Storage

Por Coda, Rossana, Rizzello, Carlo G., Nigro, Franco, De Angelis, Maria, Arnault, Philip, Gobbetti, Marco
Publicado em 2008

Taxonomic Structure and Monitoring of the Dominant Population of Lactic Acid Bacteria during Wheat Flour Sourdough Type I Propagation Using Lactobacillus sanfranciscensis Starters

Por Siragusa, Sonya, Di Cagno, Raffaella, Ercolini, Danilo, Minervini, Fabio, Gobbetti, Marco, De Angelis, Maria
Publicado em 2009

Effects of the Peptide Pheromone Plantaricin A and Cocultivation with Lactobacillus sanfranciscensis DPPMA174 on the Exoproteome and the Adhesion Capacity of Lactobacillus plantaru...

Por Calasso, Maria, Di Cagno, Raffaella, De Angelis, Maria, Campanella, Daniela, Minervini, Fabio, Gobbetti, Marco
Publicado em 2013

Heat Shock Response in Lactobacillus plantarum

Por De Angelis, Maria, Di Cagno, Raffaella, Huet, Claude, Crecchio, Carmine, Fox, Patrick F., Gobbetti, Marco
Publicado em 2004

Low-Power Ultrasounds as a Tool to Culture Human Osteoblasts inside Cancellous Hydroxyapatite

Por Fassina, Lorenzo, Saino, Enrica, Cusella De Angelis, Maria Gabriella, Magenes, Giovanni, Benazzo, Francesco, Visai, Livia
Publicado em 2010