Molecular profiling and antimicrobial resistance of Shiga toxin-producing Escherichia coli O26, O45, O103, O121, O145 and O157 isolates from cattle on cow-calf operations in South...

Por Karama, Musafiri, Mainga, Alfred O., Cenci-Goga, Beniamino T., Malahlela, Mogaugedi, El-Ashram, Saeed, Kalake, Alan
Publicado no Sci Rep (2019)

Seroprevalence and risk factors for Toxoplasma gondii in sheep in Grosseto district, Tuscany, Italy

Por Cenci-Goga, Beniamino T, Ciampelli, Antonio, Sechi, Paola, Veronesi, Fabrizia, Moretta, Iolanda, Cambiotti, Valentina, Thompson, Peter N
Publicado em 2013

Analysis of the causes of the seizure and destruction of carcasses and organs in a slaughterhouse in central Italy in the 2010-2016 period

Por Ceccarelli, Margherita, Leprini, Elisa, Sechi, Paola, Iulietto, Maria Francesca, Grispoldi, Luca, Goretti, Enzo, Cenci-Goga, Beniamino Terzo
Publicado no Ital J Food Saf (2018)

Noise assessment in slaughterhouses by means of a smartphone app

Por Iulietto, Maria Francesca, Sechi, Paola, Gaudenzi, Clelia Mansi, Grispoldi, Luca, Ceccarelli, Margherita, Barbera, Salvatore, Cenci-Goga, Beniamino Terzo
Publicado no Ital J Food Saf (2018)

Prevalence and characterisation of shigatoxigenic Escherichia coli isolated from beef cattle fed with prebiotics

Por Grispoldi, Luca, Bertero, Filippo, Franceschini, Serena, Mastrosimone, Francesco, Sechi, Paola, Iulietto, Maria Francesca, Ceccarelli, Margherita, Cenci-Goga, Beniamino Terzo
Publicado no Ital J Food Saf (2017)

Prevalence and risk factors associated with Campylobacter spp. occurrence in healthy dogs visiting four rural community veterinary clinics in South Africa

Por Karama, Musafiri, Cenci-Goga, Beniamino T., Prosperi, Alice, Etter, Eric, El-Ashram, Saeed, McCrindle, Cheryl, Ombui, Jackson N., Kalake, Alan
Publicado no Onderstepoort J Vet Res (2019)

Virulence Characteristics and Antimicrobial Resistance Profiles of Shiga Toxin-Producing Escherichia coli Isolates from Humans in South Africa: 2006–2013

Por Karama, Musafiri, Cenci-Goga, Beniamino T., Malahlela, Mogaugedi, Smith, Anthony M., Keddy, Karen H., El-Ashram, Saeed, Kabiru, Lawan M., Kalake, Alan
Publicado no Toxins (Basel) (2019)

Study on the Growth and Enterotoxin Production by Staphylococcus aureus in Canned Meat before Retorting

Por Grispoldi, Luca, Popescu, Paul Alexanderu, Karama, Musafiri, Gullo, Vito, Poerio, Giusi, Borgogni, Elena, Torlai, Paolo, Chianese, Giuseppina, Fermani, Anna Giovanna, Sechi, Paola, Cenci-Goga, Beniamino
Publicado no Toxins (Basel) (2019)

Food safety and nutritional quality for the prevention of non communicable diseases: the Nutrient, hazard Analysis and Critical Control Point process (NACCP)

Por Di Renzo, Laura, Colica, Carmen, Carraro, Alberto, Cenci Goga, Beniamino, Marsella, Luigi Tonino, Botta, Roberto, Colombo, Maria Laura, Gratteri, Santo, Chang, Ting Fa Margherita, Droli, Maurizio, Sarlo, Francesca, De Lorenzo, Antonino
Publicado no J Transl Med (2015)