(Poly)phenolic Content and Profile and Antioxidant Capacity of Whole-Grain Cookies are Better Estimated by Simulated Digestion than Chemical Extraction

per Danesi, Francesca, Calani, Luca, Valli, Veronica, Bresciani, Letizia, Del Rio, Daniele, Bordoni, Alessandra
Publicat a Molecules (2020)

The Human Microbial Metabolism of Quercetin in Different Formulations: An In Vitro Evaluation

per Di Pede, Giuseppe, Bresciani, Letizia, Calani, Luca, Petrangolini, Giovanna, Riva, Antonella, Allegrini, Pietro, Del Rio, Daniele, Mena, Pedro
Publicat a Foods (2020)

The Effect of Formulation of Curcuminoids on Their Metabolism by Human Colonic Microbiota

per Bresciani, Letizia, Favari, Claudia, Calani, Luca, Francinelli, Veronica, Riva, Antonella, Petrangolini, Giovanna, Allegrini, Pietro, Mena, Pedro, Del Rio, Daniele
Publicat a Molecules (2020)

Trimethylamine-N-Oxide (TMAO)-Induced Impairment of Cardiomyocyte Function and the Protective Role of Urolithin B-Glucuronide

per Savi, Monia, Bocchi, Leonardo, Bresciani, Letizia, Falco, Angela, Quaini, Federico, Mena, Pedro, Brighenti, Furio, Crozier, Alan, Stilli, Donatella, Del Rio, Daniele
Publicat a Molecules (2018)

Traditional and Non-Conventional Pasta-Making Processes: Effect on In Vitro Starch Digestibility

per Dodi, Rossella, Bresciani, Letizia, Biasini, Beatrice, Cossu, Marta, Scazzina, Francesca, Taddei, Federica, D’Egidio, Maria Grazia, Dall’Asta, Margherita, Martini, Daniela
Publicat a Foods (2021)

In Vitro Bioaccessibility of Phenolic Acids from a Commercial Aleurone-Enriched Bread Compared to a Whole Grain Bread

per Dall’Asta, Margherita, Bresciani, Letizia, Calani, Luca, Cossu, Marta, Martini, Daniela, Melegari, Camilla, Del Rio, Daniele, Pellegrini, Nicoletta, Brighenti, Furio, Scazzina, Francesca
Publicat a Nutrients (2016)

Absorption Profile of (Poly)Phenolic Compounds after Consumption of Three Food Supplements Containing 36 Different Fruits, Vegetables, and Berries

per Bresciani, Letizia, Martini, Daniela, Mena, Pedro, Tassotti, Michele, Calani, Luca, Brigati, Giacomo, Brighenti, Furio, Holasek, Sandra, Malliga, Daniela-Eugenia, Lamprecht, Manfred, Del Rio, Daniele
Publicat a Nutrients (2017)

Parenchymal and Stromal Cells Contribute to Pro-Inflammatory Myocardial Environment at Early Stages of Diabetes: Protective Role of Resveratrol

per Savi, Monia, Bocchi, Leonardo, Sala, Roberto, Frati, Caterina, Lagrasta, Costanza, Madeddu, Denise, Falco, Angela, Pollino, Serena, Bresciani, Letizia, Miragoli, Michele, Zaniboni, Massimiliano, Quaini, Federico, Del Rio, Daniele, Stilli, Donatella
Publicat a Nutrients (2016)

Effects of Popular Diets on Anthropometric and Cardiometabolic Parameters: An Umbrella Review of Meta-Analyses of Randomized Controlled Trials

per Dinu, Monica, Pagliai, Giuditta, Angelino, Donato, Rosi, Alice, Dall'Asta, Margherita, Bresciani, Letizia, Ferraris, Cinzia, Guglielmetti, Monica, Godos, Justyna, Del Bo’, Cristian, Nucci, Daniele, Meroni, Erika, Landini, Linda, Martini, Daniela, Sofi, Francesco
Publicat a Adv Nutr (2020)

Whole Rye Consumption Improves Blood and Liver n-3 Fatty Acid Profile and Gut Microbiota Composition in Rats

per Ounnas, Fayçal, Privé, Florence, Salen, Patricia, Gaci, Nadia, Tottey, William, Calani, Luca, Bresciani, Letizia, López-Gutiérrez, Noelia, Hazane-Puch, Florence, Laporte, François, Brugère, Jean-François, Del Rio, Daniele, Demeilliers, Christine, de Lorgeril, Michel
Publicat a PLoS One (2016)

Effect of coffee and cocoa-based confectionery containing coffee on markers of cardiometabolic health: results from the pocket-4-life project

per Martini, Daniela, Rosi, Alice, Tassotti, Michele, Antonini, Monica, Dall’Asta, Margherita, Bresciani, Letizia, Fantuzzi, Federica, Spigoni, Valentina, Domínguez-Perles, Raúl, Angelino, Donato, Ricci, Cristian, Del Pozo-Luengo, Soledad, Tornel, Pedro Luis, Scazzina, Francesca, Gil-Izquierdo, Angel, Dei Cas, Alessandra, Brighenti, Furio, Bonadonna, Riccardo, Del Rio, Daniele, Mena, Pedro
Publicat a Eur J Nutr (2020)

Impact of Foods and Dietary Supplements Containing Hydroxycinnamic Acids on Cardiometabolic Biomarkers: A Systematic Review to Explore Inter-Individual Variability

per Martini, Daniela, Chiavaroli, Laura, González-Sarrías, Antonio, Bresciani, Letizia, Palma-Duran, Susana A., Dall’Asta, Margherita, Deligiannidou, Georgia-Eirini, Massaro, Marika, Scoditti, Egeria, Combet, Emilie, Maksimova, Viktorija, Urpi-Sarda, Mireia, Kontogiorgis, Christos A., Andrés-Lacueva, Cristina, Gibney, Eileen R., Del Rio, Daniele, Morand, Christine, Garcia-Aloy, Mar, Rodriguez-Mateos, Ana, Mena, Pedro
Publicat a Nutrients (2019)