Dietary amino acids and incidence of hypertension: A principle component analysis approach

Por Teymoori, Farshad, Asghari, Golaleh, Mirmiran, Parvin, Azizi, Fereidoun
Publicado no Sci Rep (2017)

Reproducibility and Relative Validity of Food Group Intake in a Food Frequency Questionnaire Developed for the Tehran Lipid and Glucose Study

Por Hosseini Esfahani, Firoozeh, Asghari, Golaleh, Mirmiran, Parvin, Azizi, Fereidoun
Publicado em 2010

Association of Metabolic Syndrome with Body Fat Percent, Anthropometric Indices in 10 To 18 Year Old Adolescents

Por MIRMIRAN, Parvin, REZAEI, Mansoureh, ASGHARI, Golaleh, MEHRABI, Yadollah, AZIZI, Fereidoun
Publicado no Iran J Public Health (2014)

Fast Food Intake Increases the Incidence of Metabolic Syndrome in Children and Adolescents: Tehran Lipid and Glucose Study

Por Asghari, Golaleh, Yuzbashian, Emad, Mirmiran, Parvin, Mahmoodi, Behnaz, Azizi, Fereidoun
Publicado no PLoS One (2015)

Micronutrient Intakes and Incidence of Chronic Kidney Disease in Adults: Tehran Lipid and Glucose Study

Por Farhadnejad, Hossein, Asghari, Golaleh, Mirmiran, Parvin, Yuzbashian, Emad, Azizi, Fereidoun
Publicado no Nutrients (2016)

Consumption of sugar sweetened beverage is associated with incidence of metabolic syndrome in Tehranian children and adolescents

Por Mirmiran, Parvin, Yuzbashian, Emad, Asghari, Golaleh, Hosseinpour-Niazi, Somayeh, Azizi, Fereidoun
Publicado no Nutr Metab (Lond) (2015)

Leisure-Time Physical Activity and Its Association With Metabolic Risk Factors in Iranian Adults: Tehran Lipid and Glucose Study, 2005–2008

Por Faam, Bita, Hosseinpanah, Farhad, Amouzegar, Atieh, Ghanbarian, Arash, Asghari, Golaleh, Azizi, Fereidoun
Publicado em 2013

Adult Height and Risk of Coronary Heart Disease: Tehran Lipid and Glucose Study

Por Asghari, Golaleh, Hosseinpanah, Farhad, Nazeri, Pantea, Mirmiran, Parvin, Hajsheikholeslami, Farhad, Azizi, Fereidoun
Publicado em 2012

Designing Fuzzy Algorithms to Develop Healthy Dietary Pattern

Por Asghari, Golaleh, Ejtahed, Hanieh-Sadat, Sarsharzadeh, Mohammad Mahdi, Nazeri, Pantea, Mirmiran, Parvin
Publicado em 2013

Intake of Dairy Products, Calcium, Magnesium, and Phosphorus in Childhood and Age at Menarche in the Tehran Lipid and Glucose Study

Por Ramezani Tehrani, Fahimeh, Moslehi, Nazanin, Asghari, Golaleh, Gholami, Roya, Mirmiran, Parvin, Azizi, Fereidoun
Publicado em 2013

Dietary Quality among Tehranian Adults in Relation to Lipid Profile: Findings from the Tehran Lipid and Glucose Study

Por Asghari, Golaleh, Mirmiran, Parvin, Hosseni-Esfahani, Firoozeh, Nazeri, Pantea, Mehran, Mahya, Azizi, Fereidoun
Publicado em 2013

Leemoo, a Dietary Assessment and Nutritional Planning Software, Using Fuzzy Logic

Por Ejtahed, Hanieh-Sadat, Sarsharzadeh, Mohammad Mahdi, Mirmiran, Parvin, Asghari, Golaleh, Yuzbashian, Emad, Azizi, Fereidoun
Publicado em 2013

Familial Aggregation of Metabolic Syndrome With Different Socio-Behavioral Characteristics: The Fourth Phase of Tehran Lipid and Glucose Study

Por Zarkesh, Maryam, Asghari, Golaleh, Amiri, Parisa, Hosseinzadeh, Nima, Hedayati, Mehdi, Ghanbarian, Arash, Azizi, Fereidoun
Publicado no Iran Red Crescent Med J (2016)

Psychometric Properties of a Developed Questionnaire to Assess Knowledge, Attitude and Practice Regarding Vitamin D (D-KAP-38)

Por Amiri, Parisa, Asghari, Golaleh, Sadrosadat, Hoda, Karimi, Mehrdad, Amouzegar, Atieh, Mirmiran, Parvin, Azizi, Fereidoun
Publicado no Nutrients (2017)