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To fear or to feed: the effects of turbidity on perception of risk by a marine fish
Second-Order Biomimicry: In Situ Oxidative Self-Processing Converts Copper(I)/Diamine Precursor into a Highly Active Aerobic Oxidation Catalyst

Orzecznictwo sądowo-psychiatryczne w świetle 4200 ekspertyz szpitalnych
Incongruence in body image and body mass index: A surrogate risk marker in Black women for type 2 diabetes mellitus

THE SORPTION OF BACTERIOPHAGE BY LIVING AND DEAD SUSCEPTIBLE BACTERIA : I. EQUILIBRIUM CONDITIONS
Relationship between Nitrate Uptake, Flux, and Reduction and the Accumulation of Reduced Nitrogen in Maize (Zea mays L.): I. GENOTYPIC VARIATION

Effects of Payment for Environmental Services (PES) on Deforestation and Poverty in Low and Middle Income Countries: A Systematic Review
A comparative study of hospice services in the United States.

The impact of dairy product consumption on nutrient adequacy and weight of Head Start mothers
Factors related to fruit, vegetable and traditional food consumption which may affect health among Alaska Native People in Western Alaska

Combined effects of exercise and restriction of energy intake on moderately obese women.
A randomized trial of ethics education for medical house officers.

Family planning in a healthy, married population: operationalizing the human rights approach in an Israeli health service setting.
Survey of cause-of-death query criteria used by state vital statistics programs in the US and the efficacy of the criteria used by the Oregon Vital Statistics Program.

The definitive guide to CentOS
Prevalence of bovine milk pathogens in Azorean pastures: mobile versus fixed milking machines

Falling Through the Cracks: How the Community-Based Approach Has Failed Calgary’s Chronically Homeless
Weight resilience and fruit and vegetable intake among African-American women in an obesogenic environment

Drug misusers in police custody: a prospective survey.
Preventing alcohol-impaired driving through community self-regulation training.

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