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Factors related to fruit, vegetable and traditional food consumption which may affect health among Alaska Native People in Western Alaska
OBJECTIVES: Determine intake of fruits, vegetables and traditional foods (TF), availability of foods, and attitudes towards increasing their consumption. STUDY DESIGN: Establish community baseline through a cross-sectional sample of residents who were weighed, measured and interviewed. Village store...
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Co-Action Publishing
2012
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| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3417710/ https://ncbi.nlm.nih.gov/pubmed/22456043 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/ijch.v71i0.17345 |
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