AN ALTERNATIVE METHOD FOR EVALUATION OF RESISTANCE TO LOW pH AND BILE SALTS IN PROBIOTIC CHARACTERIZATION OF Lactobacillus reuteri STRAINS. A TECHNICAL NOTE
A considerable amount of attention has been focused on the use of lactobacilli as probiotics. The use of microorganisms as probiotics must meet certain criteria, among these; the resistance to low pH and bile salts is of great importance. Different procedures have been designed to evaluate tolerance...
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| Veröffentlicht in: | Revista Científica |
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| Hauptverfasser: | , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Universidad del Zulia
2009
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| Online-Zugang: | https://www.redalyc.org/articulo.oa?id=95911638014 |
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