Evaluation of forage legumes in the semi-arid region of eastern Kenya. 2: persistence and dry matter production of selected forage legumes

Twenty forage legumes consisting of 5 short livedannuals (SLA), 5 long lived annuals (LLA) and 10perennials were evaluated for persistence andproductivity at 4 sites; Katumani, Kiboko, Mua Hillsand Ithookwe within the semi-arid tropics of easternKenya. The legumes were sown in plots of 4 m x 4 mand...

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Detalhes bibliográficos
Publicado no:Tropical and Subtropical Agroecosystems
Main Authors: W.M. Beattie, R.K. Jones, D. M. G. Njarui, B.A. Keating
Formato: Artigo
Idioma:Inglês
Publicado em: Universidad Autónoma de Yucatán 2004
Assuntos:
Agrociencias
weeds
Forage legumes
plant population
dry matter production
Acesso em linha:https://www.redalyc.org/articulo.oa?id=93940201
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