EVALUATION OF FOUR FORAGE LEGUMES AS SUPPLEMENTARY FEED FOR KENYA DUAL-PURPOSE GOAT IN THE SEMI-ARID REGION OF EASTERN KENYA

Two experiments were conducted to evaluate the effect of feeding four forage legumes; siratro, (Macroptilium atropurpureum), glycine (Neonotonia wightii cv. Cooper), velvet bean (Mucuna pruriens) and lablab (Lablab purpureus cv. Rongai) on liveweight changes of Kenya Dual-Purpose Goat (KDPG) fed on...

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Detalhes bibliográficos
Publicado no:Tropical and Subtropical Agroecosystems
Main Authors: D. M. G. Njarui, J. G. Mureithi, F. P. Wandera, R. W. Muinga
Formato: Artigo
Idioma:Inglês
Publicado em: Universidad Autónoma de Yucatán 2003
Assuntos:
Agrociencias
Kenya Dual
Purpose Goat
forage legumes
manure quality
liveweight gains
Acesso em linha:https://www.redalyc.org/articulo.oa?id=93912118002
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