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Using electronic nose technique to monitoring tomato maturity states during shelf live
Electronic nose technology offers a fast and non-destructive alternative to sense aroma, and, hence, to exploit information toassess fruit ripening stage during its shelf live. The objective in this study was to evaluate the capacity of electronic nose to monitoring thechange in volatile production...
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| Udgivet i: | Revista Ciencias Técnicas Agropecuarias |
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| Main Authors: | , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Universidad Agraria de La Habana Fructuoso Rodríguez Pérez
2007
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| Fag: | |
| Online adgang: | https://www.redalyc.org/articulo.oa?id=93216107 |
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