SALICYLATE COMPOUNDS AND 1-METHYLCYCLOPROPENE ON POSTHARVEST OF ‘VEGA’ CUT ROSE

Cut roses are characterized as highly perishable products due to the intense metabolism dur ing postharvest, mainly the rise in respiratory activity and fast senescence. This study evaluated the effects of applications of 0.05 mM methyl salicylate (MeSA), 1.0 mM of salicylic acid (SA) and 1.0 μL L...

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Foilsithe in:Revista Iberoamericana de Tecnología Postcosecha
Main Authors: Gabriela Maria Geerdink, Cleucione de Oliveira Pessoa, Jaqueline Visioni Tezotto - Uliana, Glaucia Maria Dias, Ricardo Alfredo Kluge
Formáid: Artigo
Teanga:Inglês
Foilsithe: Asociación Iberoamericana de Tecnología Postcosecha, S.C. 2016
Ábhair:
Agrociencias
Rosa hybrida L
salicylic acid
floral opening
methyl salicylate
methylcyclopropene
Rochtain Ar Líne:https://www.redalyc.org/articulo.oa?id=81346341017
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