SALICYLATE COMPOUNDS AND 1-METHYLCYCLOPROPENE ON POSTHARVEST OF ‘VEGA’ CUT ROSE

Cut roses are characterized as highly perishable products due to the intense metabolism dur ing postharvest, mainly the rise in respiratory activity and fast senescence. This study evaluated the effects of applications of 0.05 mM methyl salicylate (MeSA), 1.0 mM of salicylic acid (SA) and 1.0 μL L...

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Detalhes bibliográficos
Publicado no:Revista Iberoamericana de Tecnología Postcosecha
Main Authors: Gabriela Maria Geerdink, Cleucione de Oliveira Pessoa, Jaqueline Visioni Tezotto - Uliana, Glaucia Maria Dias, Ricardo Alfredo Kluge
Formato: Artigo
Idioma:Inglês
Publicado em: Asociación Iberoamericana de Tecnología Postcosecha, S.C. 2016
Assuntos:
Agrociencias
Rosa hybrida L
salicylic acid
floral opening
methyl salicylate
methylcyclopropene
Acesso em linha:https://www.redalyc.org/articulo.oa?id=81346341017
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