Producción biotecnológica de ácido láctico: estado del arte
Lactic acid has a wide range of applications in food, pharmaceutical, chemical and cosmetic industries, amongothers. Recently, a great deal of interest has been devoted to the production of pure L(+) or D(-) lactic acid and their transformation into biodegradable lactide polymers (PLA). Research eff...
Guardat en:
| Publicat a: | Ciencia y Tecnología Alimentaria |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Sociedad Mexicana de Nutrición y Tecnología de Alimentos
2005
|
| Matèries: | |
| Accés en línia: | https://www.redalyc.org/articulo.oa?id=72450109 |
| Etiquetes: |
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|
