Characterization of Polysaccharopeptides from Pleurotus ostreatus mycelium: assessment of toxicity and immunomodulation in vivo
Characterization of hot water polysaccharopeptides from the culture medium of Pleurotus ostreatus mycelium, as well as the assessment of its toxicity and immunomodulatory effects on mice, were carried out. Physicochemical studies revealed that the structure of crude polysaccharopeptides consisted ma...
में बचाया:
| में प्रकाशित: | Micología Aplicada International |
|---|---|
| मुख्य लेखकों: | , , , |
| स्वरूप: | Artigo |
| भाषा: | Espanhol |
| प्रकाशित: |
Colegio de Postgraduados
2009
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| विषय: | |
| ऑनलाइन पहुंच: | https://www.redalyc.org/articulo.oa?id=68511349002 |
| टैग: |
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!
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