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Mathematical model of heat and mass transfer for traditional patio solar drying of cocoa

A model of heat and mass transfer to adjust the solar drying process of cocoa that is traditionally produced in the drying yard is presented, the input data are from the location of Chuao, Aragua State, Venezuela. The proposed method accelerates the drying process without altering the properties of...

Бүрэн тодорхойлолт

-д хадгалсан:
Номзүйн дэлгэрэнгүй
-д хэвлэсэн:Revista Técnica de la Facultad de Ingeniería, Universidad del Zulia
Үндсэн зохиолчид: Juan Manuel Teixeira Da Silva, Javier Antonio Cárdenas Oliveros
Формат: Artigo
Хэл сонгох:Inglês
Хэвлэсэн: Universidad del Zulia 2017
Нөхцлүүд:
Онлайн хандалт:https://www.redalyc.org/articulo.oa?id=605767272003
Шошгууд: Шошго нэмэх
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