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Post-harvest quality and quantification of betalains, phenolic compounds and antioxidant activity in fruits of three cultivars of prickly pear (Opuntia ficus-indica L. Mill)
Postharvest quality, quantification of betalains, phenolic compounds and antioxidant activity of peel, pulp and juice of fruits of three prickly pears (Opuntia ficus-indica L. Mill.) cultivars of Colegio de Postgraduados in México, were measured. The red and orange cultivars showed outstanding featu...
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Publicado no: | Journal of Horticultural Sciences |
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Main Authors: | , , , , , , , |
Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
Society for Promotion of Horticulture
2021
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Assuntos: | |
Acesso em linha: | https://www.redalyc.org/articulo.oa?id=577074023010 https://www.redalyc.org/journal/5770/577074023010/ https://www.redalyc.org/journal/5770/577074023010/html/ https://www.redalyc.org/journal/5770/577074023010/577074023010.epub https://www.redalyc.org/journal/5770/577074023010/movil https://doi.org/10.24154/JHS.2021.v16i01.010 |
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