From substance fermentation to action potential in modern science (part two)
Introduction After conducting a bibliographical review on the works of various researchers at different times to explain the phenomenon of the transmission of nerve impulses, it is observed that since the eighteenth century, when modern science was born, scientific knowledge in the field of physiolo...
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| Publicado no: | Revista de la Facultad de Medicina |
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| Principais autores: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Universidad Nacional de Colombia
2018
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| Assuntos: | |
| Acesso em linha: | https://www.redalyc.org/articulo.oa?id=576364271017 https://www.redalyc.org/journal/5763/576364271017/ https://www.redalyc.org/journal/5763/576364271017/html/ https://www.redalyc.org/journal/5763/576364271017/576364271017.epub https://www.redalyc.org/journal/5763/576364271017/movil |
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