From substance fermentation to action potential in modern science (part two)
Introduction After conducting a bibliographical review on the works of various researchers at different times to explain the phenomenon of the transmission of nerve impulses, it is observed that since the eighteenth century, when modern science was born, scientific knowledge in the field of physiolo...
保存先:
| 出版年: | Revista de la Facultad de Medicina |
|---|---|
| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Universidad Nacional de Colombia
2018
|
| 主題: | |
| オンライン･アクセス: | https://www.redalyc.org/articulo.oa?id=576364271017 https://www.redalyc.org/journal/5763/576364271017/ https://www.redalyc.org/journal/5763/576364271017/html/ https://www.redalyc.org/journal/5763/576364271017/576364271017.epub https://www.redalyc.org/journal/5763/576364271017/movil |
| タグ: |
タグなし, このレコードへの初めてのタグを付けませんか!
|