Whey protein-based films incorporated with oregano essential oil

This study aimed to prepare whey protein-based films incorporated with oregano essential oil at different concentrations, and evaluate their properties and antimicrobial activity. Films were more flexible with increasing the concentration of oregano oil and water vapor permeability was higher in the...

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Bibliographische Detailangaben
Veröffentlicht in:Polímeros: Ciência e Tecnologia
Hauptverfasser: Sandra Prestes Lessa Fernandes Oliveira, Larissa Canhadas Bertan, Christiane Maciel Vasconcellos Barros De Rensis, Ana Paula Bilck, Priscila Cristina Bizam Vianna
Format: Artigo
Sprache:Inglês
Veröffentlicht: Associação Brasileira de Polímeros 2017
Schlagworte:
Química
packaging
Active film
whey protein
natural antimicrobial
Online Zugang:https://www.redalyc.org/articulo.oa?id=47052149010
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