Carcass characteristics and tissue composition of the meat of feedlot lambs fed high-grain diets

This study aimed to evaluate the effect of using different high-grain diets on the carcass characteristics and tissue composition of the meat of feedlot-finished lambs. Thirty-two male castrated Texel lambs born from single births and weaned at approximately 50 days of age were allotted to treatment...

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Publicado en:Semina: Ciências Agrárias
Autores principales: Guilherme Meneghello Carvalho Bernardes, Sérgio Carvalho, Rafael Sanches Venturini, William Soares Teixeira, Juliano Henriques da Motta, Luiza Ilha Borges, Juliene da Silva Rosa, André Cocco Pesamosca, Vagner Lopes Mello, Matheus Lehnhart de Moraes
Formato: Artigo
Lenguaje:Inglês
Publicado: Universidade Estadual de Londrina 2018
Materias:
Agrociencias
Yield
Texel
Conformation
Loin eye area
Degree of fatness
Acceso en línea:https://www.redalyc.org/articulo.oa?id=445759861028
https://www.redalyc.org/journal/4457/445759861028/
https://www.redalyc.org/journal/4457/445759861028/html/
https://www.redalyc.org/journal/4457/445759861028/445759861028.epub
https://www.redalyc.org/journal/4457/445759861028/movil
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