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Characteristics of carcasses and meat from feedlot lambs fed with sunflower cake

The aim of the experiment was to evaluate the characteristics of the carcasses and meat of feedlot lambs that received diets supplemented with sunflower cake; correlations among the variables were also performed. The experimental design was a randomized block design with four treatments (sunflower c...

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Vydáno v:Semina: Ciências Agrárias
Hlavní autoři: Euclides Reuter de Oliveira, Flávio Pinto Monção, Andréa Maria de Araújo Gabriel, Alexandre Rodrigo Mendes Fernandes, Felipe de Almeida Nascimento, Felipe de Souza Abreu, Leandro do Valle Mendes da Silva, Loan Henrique Pereira da Silva
Médium: Artigo
Jazyk:Inglês
Vydáno: Universidade Estadual de Londrina 2016
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On-line přístup:https://www.redalyc.org/articulo.oa?id=445744667030
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