Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories

The açai palm (Euterpe oleracea Mart.), a native of the Amazon region, is a food of great importance. Recently, due to the discovery of its nutraceutical properties, the rational production in upland areas has been encouraged. However, to support the rational implementation of its cultivation for fr...

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Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:Semina: Ciências Agrárias
Asıl Yazarlar: João Thiago Rodrigues de Sousa, Milene Moara Reis Costa, Aline dos Santos Pereira, Milton Guilherme da Costa Mota
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Universidade Estadual de Londrina 2017
Konular:
Agrociencias
diversity
germplasm
Descriptors
plant breeding
euterpe oleracea
Online Erişim:https://www.redalyc.org/articulo.oa?id=445752269006
Etiketler: Etiketle
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