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CHEMICAL CHARACTERIZATION AND QUANTIFICATION OF TANNINS IN THE POWDER OF CAESALPINIA SPINOSA: TARA BOLIVIANA

Tara powder is obtained by grinding the dry pods of the plant known as Tara(Caesalpinia spinosa), it is well known for its high content of tannins, which gives it great utility in the tanning industry, in the so-called vegetable tanning, its use has been widespread in recent years, because it is an...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Revista Boliviana de Química
Päätekijät: Gabriela Ibieta, J. Mauricio Peñarrieta
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Universidad Mayor de San Andrés 2021
Aiheet:
Linkit:https://www.redalyc.org/articulo.oa?id=426367405003
https://www.redalyc.org/journal/4263/426367405003/
https://www.redalyc.org/journal/4263/426367405003/html/
https://www.redalyc.org/journal/4263/426367405003/426367405003.epub
https://www.redalyc.org/journal/4263/426367405003/movil
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