Acceptance of nanotechnology applications and satisfaction with food-related life in southern Chile
Given the increasing use of nanotechnology in food production and packaging, its acceptance was evaluated in Temuco, Chile, and different consumer segments were identified. Different brands of sunflower oil were used at different prices as a case study. A structured questionnaire was applied to 40...
-д хадгалсан:
| -д хэвлэсэн: | Ciência e Tecnologia de Alimentos |
|---|---|
| Үндсэн зохиолчид: | , , , , , |
| Формат: | Artigo |
| Хэл сонгох: | Inglês |
| Хэвлэсэн: |
Sociedade Brasileira de Ciência e Tecnologia de Alimentos
2014
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| Нөхцлүүд: | |
| Онлайн хандалт: | https://www.redalyc.org/articulo.oa?id=395940094023 |
| Шошгууд: |
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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