Mode of action of vitamin D3, 1-α-hydroxycholecalciferol (1-α-OH-D3) and 25-hydroxycholecalciferol (25-OH-D3) in commercial laying hens
Poultry are commonly fed diets based on corn and soybeans. Much of the phosphorus present in these feedstuffs is in the form of a phytate complex. Phytate phosphorus is relatively insoluble in the digestive tract of birds and mostly not absorbed. 1-α-hydroxycholecalciferol (1-α-OH-D3) and 25- hydrox...
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| Publicat a: | Revista CES Medicina Veterinaria y Zootecnia |
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| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Universidad CES
2014
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| Matèries: | |
| Accés en línia: | https://www.redalyc.org/articulo.oa?id=321431559011 |
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