Milk production and economic assessment of cassava bagasse in the feed of dairy cows

The addition of 0; 5; 10 and 15% cassava bagasse , based on the dry matter of the total diet of crossbred Holstein v. Zebu cows, was evaluated on milk production and composition and on the impacts of diet costs. The animals, weighing an average of 478. 5 kg, were in the middle third lactation per...

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Detaylı Bibliyografya
Yayımlandı:Acta Scientiarum. Animal Sciences
Asıl Yazarlar: Leandro Pereira Lima, Cristina Mattos Veloso, Fabiano Ferreira da Silva, Aureliano José Vieira Pires, Fábio Andrade Teixeira, Paulo Valter Nunes Nascimento
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Universidade Estadual de Maringá 2015
Konular:
Agrociencias
costs
income
cow milk
Milk composition
feed conver sion
Online Erişim:https://www.redalyc.org/articulo.oa?id=303141017014
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