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Milk production and economic assessment of cassava bagasse in the feed of dairy cows

The addition of 0; 5; 10 and 15% cassava bagasse , based on the dry matter of the total diet of crossbred Holstein v. Zebu cows, was evaluated on milk production and composition and on the impacts of diet costs. The animals, weighing an average of 478. 5 kg, were in the middle third lactation per...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Acta Scientiarum. Animal Sciences
मुख्य लेखकों: Leandro Pereira Lima, Cristina Mattos Veloso, Fabiano Ferreira da Silva, Aureliano José Vieira Pires, Fábio Andrade Teixeira, Paulo Valter Nunes Nascimento
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Universidade Estadual de Maringá 2015
विषय:
ऑनलाइन पहुंच:https://www.redalyc.org/articulo.oa?id=303141017014
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