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Milk production and economic assessment of cassava bagasse in the feed of dairy cows

The addition of 0; 5; 10 and 15% cassava bagasse , based on the dry matter of the total diet of crossbred Holstein v. Zebu cows, was evaluated on milk production and composition and on the impacts of diet costs. The animals, weighing an average of 478. 5 kg, were in the middle third lactation per...

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Bibliografische gegevens
Gepubliceerd in:Acta Scientiarum. Animal Sciences
Hoofdauteurs: Leandro Pereira Lima, Cristina Mattos Veloso, Fabiano Ferreira da Silva, Aureliano José Vieira Pires, Fábio Andrade Teixeira, Paulo Valter Nunes Nascimento
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Universidade Estadual de Maringá 2015
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Online toegang:https://www.redalyc.org/articulo.oa?id=303141017014
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