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THE PROFILE OF CAPSAICINOIDS AND PIGMENTS BIOSYNTHESIS AS A SIGNAL FOR THE RIPENING AND SENESCENCE PROCESSES OF CAPSICUM FRUITS

The relationship between the accumulation of pigments regarding with the capsaicinoids contents and the maturation state of fruits from several Capsicum species was investigated. The capsaicinoids profile showed a stationary phase of accumulation during the transition from the green to red, yellow o...

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Dettagli Bibliografici
Pubblicato in:Revista CENIC. Ciencias Químicas
Autori principali: G. Calva Calva, E. Zamudio Moreno, O. Gómez Guzmán, J. Pérez Vargas
Natura: Artigo
Lingua:Inglês
Pubblicazione: Centro Nacional de Investigaciones Científicas 2022
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Accesso online:https://www.redalyc.org/articulo.oa?id=181676182008
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