Variables impacting poultry meat quality from production to pre-slaughter: a review

Poultry meat quality has been widely studied, and has become a growing demand of the international market. Parameters that affect meat quality are complex, and occur throughout the production chain. The constant concern with meat quality by the exporting sectors is a response to consumers' dema...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Revista Brasileira de Ciência Avícola
मुख्य लेखकों: MS Baracho, GA Camargo, AMC Lima, JF Mentem, DJ Moura, J Moreira, IA Nääs
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Fundação APINCO de Ciência e Tecnologia Avícolas 2006
विषय:
Agrociencias
pre
processing
Meat hygiene
meat quality
production chain
ऑनलाइन पहुंच:https://www.redalyc.org/articulo.oa?id=179713992001
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