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Temperature-Dependent Fermentation of d-Sorbitol in Escherichia coli O157:H7

The influence of growth temperature on the ability to ferment d-sorbitol was investigated in Escherichia coli O157:H7. It was found that O157:H7 strains have a temperature-sensitive sorbitol phenotype. d-Sorbitol transport and sorbitol-6-phosphate dehydrogenase activities were expressed in sorbitol-...

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Bibliografiske detaljer
Main Authors: Bouvet, O. M. M., Pernoud, S., Grimont, P. A. D.
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology 1999
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC99770/
https://ncbi.nlm.nih.gov/pubmed/10473445
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