Deletion of the GRE3 Aldose Reductase Gene and Its Influence on Xylose Metabolism in Recombinant Strains of Saccharomyces cerevisiae Expressing the xylA and XKS1 Genes

Saccharomyces cerevisiae ferments hexoses efficiently but is unable to ferment xylose. When the bacterial enzyme xylose isomerase (XI) from Thermus thermophilus was produced in S. cerevisiae, xylose utilization and ethanol formation were demonstrated. In addition, xylitol and acetate were formed. An...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Träff, K. L., Otero Cordero, R. R., van Zyl, W. H., Hahn-Hägerdal, B.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: American Society for Microbiology 2001
Gaiak:
Physiology and Biotechnology
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC93358/
https://ncbi.nlm.nih.gov/pubmed/11722921
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.67.12.5668-5674.2001
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak